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Program Costs

Each intern is responsible for the following estimated costs incurred during the program: 

  • Application fee (non-refundable)- $50
  • Tuition- $8500 ($4250 per semester)
  • Graduation fee- $60
  • Books and supplies- $150- $250
  • Parking- $70
  • Lab coat/ uniforms- $50
  • AND student membership and professional meeting attendance- $250
  • Transportation- on your own
  • Rent- approximately $800/month
  • Meals- on your own
  • Background check - $30
  • Drug screen - $130
  • Other medical tests, drug screen, and background checks as required by rotation sites.

Financial Aid Available

Students enrolled in the °ÄÃŽðɯ Dietetic Internship Program (Graduate Certificate Program in Food and Nutrition Science) is eligible to apply for federal financial aid. For more information, please visit www.vsu.edu/financial-aid/.

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